To process both large and small quantities.
Optional
- Coarse serrated blade: kneading and grinding
- Fine serrated blade: herbs and spices
- Large hopper (surface area 87 cm²) designed for cutting bulky vegetables such as cabbage, onion, lettuce and tomatoes.
Precision cuts also available with cylindrical hopper:
- 58 mm : designed for long and delicate vegetables and (zuchinnis, cucumbers, etc).